Gift Cards

  Topped with Swiss and mozzarella   

  Sautee'd in a spicy marinara garnished with garlic toast   

Hand rolled with Sirloin chipped steak ,onions and Jack cheese served with spicy Asian ketchup

Hand breaded in  Shredded  coconut and panko  served with a tangy orange marmalade sauce 

With peppers, onions, bacon, lemon butter wine sauce 

Creamy Burrata on arugula with roasted beets, and fresh basil pesto, drizzled with balsamic glaze  

On Field greens with, red onion, pistachios, and balsamic vinaigrette 

Fresh Field greens topped with toasted goat cheese, sliced roasted beets, red onion, walnuts and balsamic glaze 

Fresh Field greens topped with our red wine poached pears, smoked Gouda, craisins, toasted walnuts red onion and balsamic vinaigrette  

Fresh torn Romaine leaves tossed with our Caesar dressing, topped with imported shaved parmesan and toasted croutons 

Shaved iceberg topped with creamy blue cheese, tomato, bacon, red onion  and balsamic glaze drizzle  

Chopped Romaine topped with grilled shrimp, plum tomatoes, cucumber, red onion, bacon, egg and Russian dressing 

On field greens topped with plum tomatoes, cucumbers, red peppers, red onion and a ginger soy Vinaigrette    

Grilled in olive oil and garlic served with a red wine rosemary Demi glaze 31.99 

  served with a brandied peppercorn sauce 

Panko  crusted all jumbo lump crab cakes served with old bay cheddar mashed and sautee'd baby spinach 

Over baby arugula with plum tomatoes, olives, roasted peppers, shaved parmesan and a red wine vinaigrette 

cutlet topped with marinara and mozzarella served over capellini 

Breaded cutlet topped with sautee'd garlic spinach,  proscuitto,mozzarella and sweet roasted peppers served over capellini rosa 

Stuffed with sweet Italian sausage, roasted peppers, mushrooms and mozzarella over capellini 

Served with wasabi mashed potatoes and sautee'd baby spinach with a ginger soy glaze  

Sautee'd shrimp with mushrooms, and peppers in a lemon butter wine sauce over capellini 

Sautee'd chicken breast and shrimp with shitake mushrooms, sundried tomatoes, and capers in a lemon butter wine sauce over capellini 

Sautee'd  chicken, shrimp, and sweet sausage, with mushrooms, and roasted peppers in marinara over penne pasta 

Sautee'd chicken breast with mushrooms, roasted peppers, artichoke hearts, red peppers and fresh rosemary in a roasted garlic and white wine sauce over Farfalle pasta 

Sauteed  shitake mushrooms, red peppers, and baby spinach in olive oil and garlic, tossed with penne pasta and goat cheese  

On toasted brioche with aged cheddar, smoky bacon, lettuce, tomato and our chipotle sauce 

 Topped with French onion soup onions and Swiss cheese on toasted brioche 

* Consuming raw and under cooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness

Crispy breakfast potatoes tossed with peppers, onions, ham, sausage and bacon topped with fried eggs and our chipotle sauce

 Breakfast potatoes with Chipped steak, onions, mushrooms and Jack cheese topped with fried eggs Chipotle sauce  

 Breakast potatoes with peppers, onions, shrimp, andouille sausage and bacon topped with fried eggs and spicy ketchup  

 Crispy tortillas topped with chorizo and black bean chili, fried eggs, Jack cheese, Pico de Gallo and sour crema  

Grilled English Muffin topped with smashed avocado, fried eggs, bacon and Pica D Gallo  Add smoked salmon 14.99

Creamy cheddar grits topped with grilled shrimp, Creole sauce, Andouille sausage, and fried egg 

Belgian Waffle topped with tender crispy  fried chicken breast, ana a side of our Louisiana maple hot sauce syrup     

Grilled English muffin topped with crab imperial, tomato, bacon and hollandaise 

Grilled English muffin topped with Canadian bacon, poached eggs and hollandaise 

Grilled English muffin topped with grilled tomato, spinach, poached eggs and hollandaise  sauce  

Grilled English muffin topped with tomato, smoked salmon, poached eggs and hollandaise sauce 

 Two buttermilk biscuits with Fried egg, cheddar cheese, sausage patties and side of our Louisiana style maple syrup hot sauce  

 Filled with brown sugar and pineapple topped with whipped cream and toasted coconut  

 With spinach, sundried tomatoes, kalamata olives and Feta  

With peppers, onions, turkey sausage and Jack cheese  

Challah French toast topped with sautee'd bananas in brown sugar and dark rum 

Topped with sliced bananas, strawberries, raspberry sauce and whipped cream 

With Chorizo, peppers, onions, tomatoes, black beans, avocado, Jack cheese, garnished with chipotle sauce and crispy tortillas

 With breakfast potatoes and toast  

With breakfast potatoes and  choice of Bacon, Sausage,  Turkey sausage, Canadian bacon, Scrapple, Ham,    

With breakfast potatoes and toast 

with field greens, tomato, and cucumber 15.99

With tomato, cucumber, red onion, capers, cream cheese and toasted bagel 

Romaine topped with grilled shrimp, tomatoes, cucumbers, crispy bacon, red onion ,and egg with Russian dressing  

On baby arugula with balsamic glaze    add grilled chicken 14.99

On Field greens with toasted almonds, red onion, and balsamic vinaigrette  Add chicken 14.99