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With Feta, Kalamata olives, and banana peppers drizzled with extra virgin olive oil   

 Fallen off the bone tender ribs, with fries and pineapple slaw    

 Grilled in olive oil and garlic finished with grilled lemon and a white wine caper sauce   

Sauteed shrimp, mussels, clams and Calamari in a slightly spicy marina over capellini   

 Filled with Philly scrapple and Cooper sharp    

 Buttermilk Biscuits topped with sausage gravy served with eggs of your liking and breakfast potatoes   

  With fried eggs, Queso Fresco and chorizo   

 Fresh Blueberry Buttermilk pancakes finished with lemon ricotta    

 wiyh french fries 

 with Butter or Marinara 

 with fries 

 with fries 

Add grilled chicken 12.00